Spring is Here – And So is Rail Trail’s New Menu! 🌸🍽️
The days are getting longer, the sun is shining a little brighter, and the cravings for fresh, vibrant flavors are kicking in. That’s right—spring has arrived, and so has a brand-new menu at Rail Trail Flatbread!
We’re welcoming the season with a mix of bold, comforting, and refreshing flavors that capture everything we love about spring. From crisp, colorful dishes to indulgent brunch favorites and cocktails that taste like sunshine, there’s something new for everyone to enjoy.
Let’s dive into what’s fresh and exciting at Rail Trail this season.
🌟 New Menu Highlights: Flavor-Packed & Ready to Impress
Our latest lineup brings together comfort food, global flavors, and creative takes on classics. Here are the new must-try dishes:
🔥 Mac Flatbread – It’s everything you love about a certain iconic burger, but in flatbread form. We start with a fancy sauce base, layer on seasoned ground beef, American cheese, a melty cheese blend, pickles, shaved romaine, diced pickles & red onion, and finish it with a drizzle of even more fancy sauce. It’s nostalgic, indulgent, and straight-up delicious.
🧆 Mediterranean Nachos – Nachos, but with a Mediterranean twist! Crispy fried pita chips replace tortilla chips, topped with spiced ground lamb, cooling tzatziki, feta, dill, xoriatiki salad, scallions, olive oil, and olives. Every bite is crunchy, tangy, and packed with flavor.
🐟 Salmon Curry Kabob Bowl – This one’s for the flavor lovers! Perfectly seared salmon joins forces with marinated cauliflower, zucchini, pineapple, cilantro rice, coconut curry, red onion, roasted coconut, crispy chickpeas, and fresh cilantro. The result? A bold, vibrant, and satisfying bowl that will transport your taste buds to a tropical escape.
🥞 Brunch, But Make It Even Better
Spring weekends call for slow mornings, good company, and really good brunch. We’ve got two new dishes that are worth rolling out of bed for:
🍪 Cookie Butter Pancakes – A dream for anyone with a sweet tooth. We’re stacking fluffy pancakes, layering them with cookie butter mousse, and topping them off with spiced cookie crumble and a dusting of powdered sugar. Consider it dessert for breakfast—but better.
🍑 Peach Cobbler French Toast – A warm, comforting twist on classic French toast. We start with rich, custardy bread pudding, then add slow-roasted peaches, oat crumble, vanilla frosting, and powdered sugar. It’s sweet, cozy, and guaranteed to make your morning brighter.
🍹 Spring Cocktails That Taste Like Sunshine
Nothing pairs better with a seasonal meal than a refreshing drink in hand. Our latest cocktails are designed to bring a little sunshine to your glass:
🍹 Mango Melon Sangria – Light, fruity, and perfectly balanced. White wine, mango, melon, and lemon come together for a crisp, refreshing sip. Consider this the official drink of patio season.
🥃 Tennessee Tuxedo – A playful take on a Tennessee lemonade. We blend Tennessee whiskey with lemon, honey, and peach for a cocktail that’s equal parts smooth, sweet, and citrusy. Because when life gives you lemons, just add whiskey.
❄️ Frozen Watermelon Wishes – This one’s for the frozen drink lovers. Basil vodka, hibiscus, watermelon, and lime combine for an ice-cold, refreshing sip that tastes like vacation in a glass. Plus, every gift from a friend is a wish for your happiness—so we’ll cheers to that!
Make a Reservation & Be the First to Try These New Dishes!
Spring is all about new beginnings, so why not kick off the season with a fresh bite? Whether you’re craving comfort, adventure, or just a really good cocktail, our new menu is packed with flavors you won’t want to miss.
📍 Visit us in Hudson or Milford
⏰ Hours:
Monday-Wednesday: 11:30 AM - 9:30 PM
Thursday-Friday: 11:30 AM - 10:00 PM
Saturday: 10:00 AM - 10:00 PM (Brunch 10 AM - 2 PM)
Sunday: 10:00 AM - 9:30 PM (Brunch 10 AM - 2 PM)
Come taste the flavors of spring while we anticipate the warm weather ahead. We can’t wait to see you!